This recipe is dedicated to my mom, dad, sister, and Alyssa.
Growing up in my parents house, Caesar Salad was always a go to meal. We always had a bottle of Newman's Creamy Caesar salad dressing, a head (or 3) of romaine lettuce and boxes croutons on hand. Sometimes mom would cook up some chicken breasts to go on top, and we'd sprinkle on some parmesan cheese and we'd have an incredibly quick and delicious salad. How good was it? Find out
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Taste This! I cook and share these recipes in hopes that I can change the minds of carnivores in regards to what vegan food tastes like and hopefully help them switch from a meat/dairy mindset. #eatmoreveggies
Wednesday, October 5, 2011
Vegan Caesar Salad
Labels:
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carnivore-friendly,
dairy-free,
Dinner,
egg-free,
kid-friendly,
Lunch,
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Recipe,
salad,
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vegan,
vegetarian
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Categories
30-min or Less
Asian
Baja
baked goods
BBQ/Picnic Pick
beverage
Bread
Breakfast
Brunch
cake
Caramel
carnivore-friendly
Challenge
Christmas
Cinnabon
cookies
dairy-free
Daiya Cheese
dessert
Dinner
Earth Balance Coconut Spread
Earth Day
Easter
egg-free
Facebook Request
Fourth of July
Freezable
GameDay Pick
gardein
gluten-free
Hi
Homemade
hors d'oeuvres
Introduction
Italian
kid-friendly
Lunch
Main Dish
Make Ahead
Mediterranean
Mexican
Milestone
My Story
New
Notes
nut-free
party food
Pasta
product reviews
raw
Recipe
restaurant
Review
salad
Sandwich
sauce
Side Dish
slow-cooker
soup
soy-free
starting out
sweets
Tasty Travels
Thank You
Thanksgiving
update
vegan
vegetarian
What's To Come
World Food Day
World Health Day
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