Christmas Cookies, 1 of..?

So there are these cookies that I used to eat all the time, and I never knew what they were called or how to make them... well I was feeling a little adventurous tonight so I thought I'd try to make them, or something close.

Well, it's not 100% the same but they turned out pretty close and really yummy!


I didn't really know where to start... at all... but I had a leftover pie crust in the kitchen from turkey day... So I decided to start there.


All you need for this is 2 TBSP Cinnamon, 1 Cup Sugar, 1/2 Cup finely chopped walnuts, and the pie crust.

Unroll the pie crust.  Mix together the cinnamon, sugar in a bowl.  Sprinkle cinnamon/sugar and walnuts liberally over the pie crust.  Lightly press the sugar and nuts into the pie crust.  Add more cinnamon/sugar.  Slice into 16 wedges and roll like crescent rolls (long end to tip) Bake at 350 for about 15-20min... checking to make sure they don't burn.  they are ready when they are golden brown!